Facility Rentals

List of Preferred Caterers

Choose from seven different caterers to match your needs and budget. These caterers are experienced working with the museum to provide successful, memorable events.

Catered Too! Committed to the success of your event from start to finish!
Catered Too logo
Contact Information: Teri Schenkel

Telephone: 408.295.1563

Email: teri@CATEREDTOO.COM

Website: www.cateredtoo.com

 

Parsley Sage Rosemary & Thyme, catering and event professionals

Parsley Sage Rosemary & Thyme
Contact Information: Heather, Cheryl, or Debbie

Telephone: 800.798.8388

eMAIL: info@PSRT.COM

Website: www.psrt.com

 

Restaurant O
Restaurant O Logo
Contact Information: Betsy, Vanessa, or Teddy

Telephone: 408.354.3131

eMAIL: betsy@RESTAURANT-O.COM

Website: www.restaurant-o.com

 

The Party Helpers
Parsley Sage Rosemary and Thyme logo
Contact Information: Hillary or Kristin

Telephone: 408.435.7337

eMAIL: kristin@THEPARTYHELPERS.COM

Website: www.thepartyhelpers.com

 

Savory & Sweet Catering - A Party in the Making
Catered Too logo
Contact Information: Leanne pomellitto

Telephone: 408.245.4712

Email: leanne@savoryandsweet.com

Website: www.savoryandsweet.com

 

Chef Monalisa - "Every Dish a Masterpiece"
Catered Too logo
Contact Information: monalisa diangelo

Telephone: 408.398.1391

Email: chefmonalisa@att.net

Website: www.chefmonalisa.com

 

Mariani's Restaurant
Restaurant O Logo
Contact Information: Linda Leca, Dir of Operations

Telephone: 408.243.1431, ext. 316

eMAIL: lecalinda2001@yahoo.com

Website: www.marianis.com